Vernatsch Grappa

Like its big brother, the Vernatsch wine (a Schiava variety), the Grappa Vernatsch provides pleasantly uncomplicated drinking pleasure. Following the production of red wine, Felix extracts the pomace with a gentle press. Christine then distils it instantly to preserve the final product’s freshness and unique aromatic notes. The Grappa Vernatsch greets the senses with a refreshingly mild aroma of red berries, cherries, and freshly harvested grapes, complemented by subtle undertones of almond blossom and violet. The grappa is invigorating and succulent on the palate, exhibiting a fine, mellow texture and a soothing, soft finish. For concluding a flavorful yet light meal, it is the ideal digestif.